Arawana RiceVita Rice Bran Oil (5 Liter)

Arawana RiceVita Rice Bran Oil (5 Liter) RiceVita Rice Bran Oil is a high-quality cooking oil extracted from the nutritious bran and germ of rice grains, offering a light flavour and high smoke point, ideal for a variety of kitchen cooking methods.

This 5 litre bottle provides a generous supply for households that cook frequently or require a larger volume for frying, sautéing, baking, and stir-frying.

This rice bran oil is known for its balanced composition of monounsaturated and polyunsaturated fatty acids, supporting versatile use in everyday cooking.

The oil’s neutral taste allows it to complement foods without overpowering natural flavours, making it suitable for both savoury and sweet recipes.

Product Details Brand: Arawana – RiceVita Product Type: Rice Bran Oil (Edible Cooking Oil) Size: 5 Litres (1.32 Gallons) Primary Ingredient: Rice Bran Oil Nutrition & Composition: Extracted from the bran and germ of rice.

Contains balanced levels of monounsaturated and polyunsaturated fatty acids, with a mild flavour suitable for general cooking.

High smoke point (approximately 232°C / 450°F), making it suitable for high-temperature cooking.

Suggested Uses This versatile oil is suitable for: Deep-frying and pan-frying Stir-frying and sautéing Baking and roasting Salad dressings when a neutral flavour is desired General household cooking where a high smoke point and light taste are preferred Storage & Handling Store the bottle in a cool, dry place away from direct sunlight to preserve flavour quality and extend shelf life.

Always reseal the cap after use to maintain freshness.

Allergen Information Contains rice bran oil only; may be processed in facilities also handling soybeans, peanuts, or sesame.

Always check the physical label for specific allergen warnings and manufacturing details.

Features & Benefits Generous 5 L bottle – ideal for families, restaurants, or frequent cooking.

High smoke point – supports high-temperature cooking without breaking down.

Neutral flavour – enhances dishes without altering the intended taste profile.

Light aroma – subtle, pleasant scent that complements a wide range of recipes.

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